Endlich means finally.

And for us, that is exactly what it is.

Finally, we are here — after years of dreaming of creating a place of our own. A place that feels like home, where we can welcome guests from all over the world.

We are Henrik & Henriette, husband and wife, and the two people behind Endlich.

Our love for food, wine and hospitality has taken us around the world. Along the way, we discovered that some of the most memorable moments happens around a table — sharing flavours, stories and experiences with people you may have only just met. Endlich grew from a deep wish to create more of those moments.

St. Anton has held a special place in our hearts for many years. No matter where life takes us, coming back here always feels like coming home. Through our cooking and hospitality, we hope to share our love for this special place with you.

Endlich is run entirely by the two of us. There is no team behind the scenes. We cook, clean, prepare, serve and welcome every guest ourselves. From start to finish, every dish, every detail and every moment of the evening is created by us.

Endlich is deeply personal to us. When you dine with us, you are not simply visiting our restaurant — you become part of our story.